Vegetarian

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

Whew! What a year. If you're looking to ring in the new year with a festive menu, consider changing up the traditional roast (if anything, this year has been everything but typical) and mark the occasion with Spanish tapas. Camila will teach you a seasonal, colorful, eye-pleasing menu that is mostly plant-based, too!

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

This is a live, online class with demos conducted by the teacher. Students are not expected to cook along due to the fast-paced nature of the class. Students are encouraged to ask questions during class. Recipes will be emailed a few days before class. The demo will be recorded and a link to view will be shared a week later with registrants.

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

The best of the season in the Pacific Northwest are highlighted in this menu from Gracie. Though you may not be able to forage for your own mushrooms or stop by an orchard during a drive through Oregon, you can bring the crispness and joy of the fall season into your home with this menu.

MENU

Wild Mushroom Risotto 

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.